Etic Table, the true connection with the Earth

Etic Table is a startup from Île-de-France. Its mission is to preserve traditional agricultural crafts and enable a local and sustainable food supply chain for restaurants. Etic Table creates a direct link between regional producers and restaurants of the same region, strengthening the local economic system through the short circuit development.

Products from bio and traditional agriculture, high quality and freshness immediately available for any restaurants without delay, several times a week and without extra cost.

The Ace Project designed the brand identity (2023) and supports the start-up in its development in France.